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Chocolate Chip Protein Cookies Recipe: A Healthy High-Protein Treat

Chocolate Chip Protein Cookies Recipe: A Healthy High-Protein Treat

Did you even know you could make chocolate chip cookies with the world's best protein powder, Beverly International UMP?  If you're looking for a delicious way to satisfy your sweet tooth while staying on track with your fitness goals, these chocolate chip protein cookies are the perfect solution. Packed with protein, easy to make, and absolutely delicious, they’re a guilt-free treat you can enjoy any time of day.

Why Choose Protein Cookies Over Traditional Cookies?

Protein cookies are not only a healthier alternative to traditional cookies, but they also help you stay full longer, support muscle recovery, and keep your energy levels stable. Unlike store-bought protein bars, these homemade cookies let you control the ingredients while adding a personal touch.

Key Benefits of our Chocolate Chip Protein Cookies

  1. High Protein Content – Helps with muscle repair and growth.
  2. Low in Added Sugars – Great for maintaining steady energy and avoiding sugar crashes.
  3. Quick and Easy to Prepare – Ready in under 20 minutes.
  4. Customizable Recipe – Adapt to suit your dietary preferences or flavor cravings.

Ingredients You'll Need for Protein Cookies

To make these cookies, you’ll need simple ingredients that are likely already in your pantry:

  • 1 cup oat flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 scoops (60g) Beverly UMP Protein Powder (Vanilla or Chocolate works best!)
  • 1/4 cup coconut oil, melted
  • 1/4 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1 egg
  • 1/2 tsp vanilla extract
  • 1/3 cup dark chocolate chips (Use sugar-free for a lower-calorie option)

Step-by-Step Instructions to Make Protein Cookies

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix dry ingredients – In a medium bowl, whisk together oat flour, baking soda, salt, and protein powder.
  3. Blend wet ingredients – In a separate bowl, combine melted coconut oil, almond butter, honey or maple syrup, egg, and vanilla extract. Stir until smooth.
  4. Combine wet and dry ingredients – Gradually mix the wet ingredients into the dry mixture until a dough forms.
  5. Fold in chocolate chips – Gently stir in the chocolate chips until evenly distributed.
  6. Form the cookies – Use a spoon or cookie scoop to drop dough onto the baking sheet, leaving enough space between each cookie. Flatten slightly with your palm or the back of a spoon.
  7. Bake for 8-10 minutes, or until the edges are lightly golden.
  8. Cool and enjoy – Allow the cookies to cool for 5 minutes before transferring them to a wire rack. Serve and enjoy!

Nutrition Information (Per Cookie)

  • Calories: ~150
  • Protein: 7g
  • Fat: 9g
  • Carbs: 12g
  • Sugar: 5g

Tips for Making the Best Protein Cookies

  • Choose a high-quality protein powder – Beverly UMP Protein Powder is perfect for this recipe as it blends well and tastes amazing.
  • Use natural sweeteners – Opt for honey or pure maple syrup to add sweetness without refined sugar.
  • Experiment with flavors – Swap dark chocolate chips for white chocolate or add nuts for a crunchy texture.
  • Store properly – Keep cookies fresh by storing them in an airtight container at room temperature for up to 5 days or freeze them for longer storage.

Why Use Beverly UMP Protein Powder for This Recipe?

Beverly UMP Protein Powder is ideal for baking because of its smooth texture and superior flavor. It enhances the cookies with extra protein without sacrificing taste or creating a chalky consistency. Plus, it’s a favorite among those focused on fitness and nutrition.

Chocolate Chip Protein Cookie Recipe FAQs

Q: Can I make these cookies gluten-free?
Yes! Use certified gluten-free oat flour and ensure your protein powder is gluten-free.

Q: How can I make these cookies vegan?
Substitute the egg with a flaxseed or chia seed egg (1 tbsp seed + 2.5 tbsp water), and use maple syrup instead of honey.

Q: Can I reduce the fat content?
You can replace half the coconut oil with unsweetened applesauce to cut down on fat while keeping the cookies moist.

Your New Favorite Healthy Snack

UMP chocolate chip protein cookies are the perfect way to satisfy your cravings while supporting your health goals. Whether you need a pre-workout snack, a post-dinner treat, or a healthy dessert to share with friends, these cookies deliver on taste, nutrition, and convenience.

Try this recipe today and share your results! Don’t forget to tag us on Instagram at #FITBODY.com or use the hashtag #FITBODYLifestyleCoaching to showcase your creations.

    Filed in: Protein Powder Recipe
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